Is there a way to know if the sticks are infected? I read something about rinsing them in some solution to prevent any spread of disease. This is the first I have heard of this but something g surely to think about. How about sticks from the Geneva Repository ? The federal government sends these sticks out without a warning or disclaimer.
antibiotics only work on bacteria, not on viruses. The original post did not seem correct.My mistake fireblight is bacterial not viral , I knew that just didn't type correct and fire blight is in all orchards regardless of size or scale . More controlling is variety and conditions in the orchard
What are you using?Does anyone need tags for yours trees?
That's a perfect reason for using good cultural practices like using window screen to keep borers off of young trees rather than spraying for them.Maya good post at least you got everyone thinking which is a good thing. Now everyone can make up their own minds. I sent a not to one of the apple professors from Penn Stat Extension who just have a firebblight talk in wet seasons to see what she thinks of this issue. I will respond with her thoughts once I get them. We had a good meeting on stink bug, Apple borers, Apple nutrition and on secondary pests that are emerging as we are killing all the beneficials with the new single purpose insecticide of the week. San Jose Scale and a few other nasty pest are making a comeback due to the kissing of beneficials including most borers like dogwood borer
I've never used it Art, so I cant give you a report. I just always do a soil sample a year out for a planting if possible. It takes all the guess work out. Soil is amended for the area, not just the hole.( I do add some good top soil to get them a good start too) I'd do a soil sample for the area up there and figure out why it is not doing well. You can guess but it's cheaper and easier to do a sample. I'm sure U of Minn. does them specifically for apples.How important is adding mycorr... if you are planting crab apples on sites with about 4-6 inches of top soil and then gravel underneath?
I ahve been adding a few bags of black dirt and compost like Ed does. I also add a bit of pel lime. Things growing slowly in the northwoods as compared to my soils where I live.
My pH runs 4.5 to 5.0 up there. I have some sample results somewhere. Phos was high. Soils have never been farmed. I throw some pel lime in the hole and stick to crab apples in most cases.I've never used it Art, so I cant give you a report. I just always do a soil sample a year out for a planting if possible. It takes all the guess work out. Soil is amended for the area, not just the hole.( I do add some good top soil to get them a good start too) I'd do a soil sample for the area up there and figure out why it is not doing well. You can guess but it's cheaper and easier to do a sample. I'm sure U of Minn. does them specifically for apples.