Native Hunter Apples 2023

How do you like it as an eating apple?
I have never processed a Galarina but fresh off the tree I like the taste. Seems like they are a little tart but tasty. Also still alive after 25 years with no spray speaks for itself.
 
One of the gents on here posted pics of his Galarina in N.Y. State holding apples in December. Can't remember who it was - might have been Apple Junkie. Evidently it holds longer up here in northern areas? Notable differences in ripening / holding times north to south. Hope it's good for you gents in warmer areas.
 
Like hearing the good repots of it. Sounded like a great tree from 2 years ago, so I put 3 of them in. ONly tree I have 3 of at home. Got one at the farmland I hunt too.

Not a hint of disease issues so far.

Hows the skin on the apple? Thick, thin, seperates easy from flesh? I probably won't process it myself either because of the smaller size. However, I have yellow jacket issues and prefer thicker skin apples, and ones that are not red either.
 
Like hearing the good repots of it. Sounded like a great tree from 2 years ago, so I put 3 of them in. ONly tree I have 3 of at home. Got one at the farmland I hunt too.

Not a hint of disease issues so far.

Hows the skin on the apple? Thick, thin, seperates easy from flesh? I probably won't process it myself either because of the smaller size. However, I have yellow jacket issues and prefer thicker skin apples, and ones that are not red either.
I'm not well-versed on the relative thickness or thinness of apple skin, so I'm no help there. But Galarina has been a good wildlife tree for us. Good DR tree.
 
Striped June? I didn't know they ripened that early. Great-looking tree.
 
Striped June? I didn't know they ripened that early. Great-looking tree.
Yes, Striped June. They are starting a little early this year. It is usually about June 10 when they start falling.
 
Native do your pawpaws taste worth a hoot or are they pretty much just critter food. The native ones I have are not really something I care to eat myself I’m sure some of the improved verities are better but my wild ones are not good tasting at least in my opinion.
 
Native do your pawpaws taste worth a hoot or are they pretty much just critter food. The native ones I have are not really something I care to eat myself I’m sure some of the improved verities are better but my wild ones are not good tasting at least in my opinion.
They are okay, but I generally will eat only about two or three of them and I don’t want any more. My son likes them a little better than I do. I started out at my farm with three grafted paw paws, and all three died, but all three came back from the roots. So, mine are not improved varieties. I did have two improved varieties at home, but I didn’t like them much better. Both of them lived a few years and died. Those at the farm are growing like they are on steroids.
 
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