SD51555
5 year old buck +
Something dawned on me tonight. When dealing with micro plots and you're using a fraction of a bag of seed measured in bushels or pounds how does a guy go about metering out seed when you likely don't have a scale in the truck?
An example: If I've got a 1/5th acre plot and I want it to be 10% rye, how much seed do I need? Assume a full broadcast rate is 2 bu/a.
That's when I googled the "cups in a bushel" conversion. Did you know there are 149 cups in a bushel? I just learned that. So a full rate is 298 cups per acre. I have 1/5th of an acre, so 298/5=~60 cups for a full rate. 60 cups x 10% rate = 6 cups of rye into my blend measured with my handy quart bucket.
Precision restored.
I've been pondering how to meter out the appropriate amount of seed for the brassica plots this fall, and best idea I could come up with is to dump out the whole bag and see how many cups are in a 10lb bag and figure out the cups per pound so I can get it right. I don't want to end up with a thick stunted plot again.
Am I the last one to the party on knowing this?
An example: If I've got a 1/5th acre plot and I want it to be 10% rye, how much seed do I need? Assume a full broadcast rate is 2 bu/a.
That's when I googled the "cups in a bushel" conversion. Did you know there are 149 cups in a bushel? I just learned that. So a full rate is 298 cups per acre. I have 1/5th of an acre, so 298/5=~60 cups for a full rate. 60 cups x 10% rate = 6 cups of rye into my blend measured with my handy quart bucket.
Precision restored.
I've been pondering how to meter out the appropriate amount of seed for the brassica plots this fall, and best idea I could come up with is to dump out the whole bag and see how many cups are in a 10lb bag and figure out the cups per pound so I can get it right. I don't want to end up with a thick stunted plot again.
Am I the last one to the party on knowing this?