This was published in local paper today. List of varieties for MN & ND.
* Hazen (Aug. 25). An NDSU introduction. Large, dark red, sweet and mild fruit. Natural dwarf only grows to 12 feet with age. Keeps two to four weeks in refrigerated storage.
* State Fair (Aug. 30). Crisp, juicy, sweet-tart flavor. Stores one month.
* KinderKrisp (Aug. 30). New apple, offspring of Honeycrisp, earlier ripening with smaller-sized fruit ideal for lunchboxes. Very sweet. Stores for up to two months.
* Zestar (Sept. 5). Large fruit, crunchy, nice balance of sweet and tart. Good storage life for an early apple: two months or longer.
* SweeTango (Sept. 5). Medium-large fruit, sweet-tart blend with a hint of spice. Stores three to four months.
* Prairie Magic (Sept. 15). Yellow skin with red blush. Crisp, sweet flesh. Developed in Canada and very winter hardy.
* Sweet Sixteen (Sept. 15). Red, medium-sized fruit with a spicy sweet flavor and rich aroma. Keeps one to two months in storage.
* Honeycrisp (Sept. 25). Crisp flesh with an appealing flavor. Excellent storage life of up to seven months under refrigeration. Not as winter hardy as some varieties for the northernmost third of North Dakota and Minnesota.
* Frostbite (Sept. 30). Intensely sweet, firm and juicy. Very winter hardy. Stores three to four months.
* Haralson (Oct. 10). Longtime favorite for winter hardiness. Enjoyed by those who like tart flavor. One of the best pie apples. Stores four or five months.
* Haralred (Oct. 10). A redder-fruited version of Haralson with similar characteristics.
* Fireside (Oct. 15). Large fruit, sweet with fine-grained flesh. Stores four months.
* Connell Red (Oct. 15). A redder-skinned version of Fireside.
* SnowSweet (Oct. 15). Low acid, sweet flavor. Flesh is amazingly slow to brown when cut, making it valuable for sliced apples. Keeps four months in storage.
* Honeygold (Oct.15). Our winter-hardy answer to Golden Delicious. Crisp and Juicy. Stores three months.