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TenPoint

5 year old buck +
Venison tenderloin wrapped in bacon. Soaked in milk overnight.

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H20fwler

5 year old buck +
I made duck tenders like that the other night, but I made a sauce to go over it, with : soy, garlic, ginger, brown sugar .

Sometimes we will deep fry duck like that then stir fry it into peppers and onions with teriyaki and serve over dirty rice.
 

trampledbyturtles

5 year old buck +
This little bugger pruned his last nanking cherry in the home orchard.
Couldn't resist the free carrot in a live trap.
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Someday isle

5 year old buck +
Smoked eye of round for French dip sandwiches. Cooked to 125 degrees internal temp and sliced thin. Added a little Italian beef seasoning for au jus. And of course some grilled peppers for my wife.
 

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Telemark

5 year old buck +
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Deer stew. Not much to look at, but holy cow it's good. Added a lot of wild mushrooms, some sunchokes from my garden, and diced fat cap from a 3-lb. chunk of prosciutto I bought.
 

H20fwler

5 year old buck +
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Cut wood and put up another ladder stand out at the farm this morning.
Came home and cooked up some teriyaki shrimp stir fry!
 

Ben.MN/WI

5 year old buck +
That stir fry looks awesome
 
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