M
MoLandOwner
Guest
The oats I planted in late March were starting to grow seed heads last weekend, so I ran over the oats with a brush hog to prevent the seeds from maturing. The oats were nearly waist high in the areas with the better soil and less than knee high in some of the sandy spots, but the seed heads were forming in both places. I was pretty happy with the amount of green manure that was generated in that strip, but the brassicas didn't really add much to the mix. They had a tough time competing with the oats, so they were tall and spindly. Maybe next time I'll plant some plowdown type red clover with the oats to see if that grows better than the brassicas. This chopped up oat strip will be planted to soybeans next week and brassicas in early July.
My adjacent sandy area that I planted to peas and oats in mid-April is also doing pretty well, but the oats aren't forming seeds yet. My soil test for this lot returned last week and I need to add some lime and potash to the oat/pea field, so I think I'll let that field grow until both the oats and pea seeds are mature and then I'll add lime, fertilizer, rye seed and maybe some brassicas in early August. My organic matter for that plot is 1.1%, so I'm going to try to build up the soil first and hopefully feed some deer in the process.
Oats left to go to seed, then left standing can be a great fall food plot by its self.