GloryDaysDesign
5 year old buck +
I think my main confusion (and possibly other novice Plotters confusion) is understanding the standard methods of how/when to plant a new mix on top of a current standing food plot.
My biggest fear is putting in a lot of time and effort into a food plot, but planting incorrectly, thus screwing up a season of nutrition and hunting. I mean, do you think there is a solidified strategy/rule to the different planting scenarios? Don't get me wrong, we have a hell of a good time doing this!
For example (hypothetically):
EX1: If we plan on planting fall brassicas, but currently have a stand of Tritical (or grains/legumes) that we planted in the Spring, what is the Fall Planting Method? If there is a method, is that a rule for going from a Spring Annual into a Fall Annual? Or is a lot of the strategy based on seed size?
EX2: Let's look at the opposite of that: If we planted Fall Brassicas and want to plant a Spring Annual, what is the planting strategy?
EX2: If we frost seeded perennial clover but plan on planting beans for the summer/fall hunting season, what is the Planting Method - or if I am completely wrong, what Mixes "should" you plant in the Fall based off of what you planted in the Spring?
I guess I am just looking for basic rules to follow to give me a better understanding. I am being told that breaking ground should be a last resort and that the plot rotation combined with building a good PH organically should be the goal.
For this Fall, I am planting Brassicas in the same plot that is currently a great stand of Buckwheat/Trit/Peas. You had instructed me to:
My biggest fear is putting in a lot of time and effort into a food plot, but planting incorrectly, thus screwing up a season of nutrition and hunting. I mean, do you think there is a solidified strategy/rule to the different planting scenarios? Don't get me wrong, we have a hell of a good time doing this!
For example (hypothetically):
EX1: If we plan on planting fall brassicas, but currently have a stand of Tritical (or grains/legumes) that we planted in the Spring, what is the Fall Planting Method? If there is a method, is that a rule for going from a Spring Annual into a Fall Annual? Or is a lot of the strategy based on seed size?
EX2: Let's look at the opposite of that: If we planted Fall Brassicas and want to plant a Spring Annual, what is the planting strategy?
EX2: If we frost seeded perennial clover but plan on planting beans for the summer/fall hunting season, what is the Planting Method - or if I am completely wrong, what Mixes "should" you plant in the Fall based off of what you planted in the Spring?
I guess I am just looking for basic rules to follow to give me a better understanding. I am being told that breaking ground should be a last resort and that the plot rotation combined with building a good PH organically should be the goal.
For this Fall, I am planting Brassicas in the same plot that is currently a great stand of Buckwheat/Trit/Peas. You had instructed me to:
- Take a Soil Test prior to planting Buckwheat/Trit/Peas (done)
- Clip my current stand of Buckwheat/Trit/Peas short between August 1 - Sept 10
- Seed the Brassicas into the clipped Buckwheat/Trit/Peas
- Roll the plot