Retired, in our late 60s, sold the cows 5 years ago. I've been considering selling out, but yesterday was the first time the wife mentioned it. None of our kids are coming back, or have any interest in operating it as a farm or hunting property. I'm sure the Amish/Mennonites in the area would snap it up in a heartbeat, but she wants to work a deal with a young local couple to buy in an owner-financing deal... but there's been no discussion as to whether they're even interested or could ever afford to buy it.
Was wondering if any of y'all had sold properties in the past, and how you came about setting a price... have you used a property evaluator, realtor, etc.?
I've mainly considered selling as a farm property... but its value as a potential hunting property is an unknown to me. Have received some flyers in the mail from outfits like 'Whitetail Properties', etc., in the past, but never considered them. I just don't want the wife 'giving away the farm' for far less than it is worth.
Christian Co., KY, 5 miles from Hopkinsville. County water, private septic,
~2500sq.ft., 5bedroom/3 bath home built in 1994, sunroom addition 2003, Three pole barns (40x60 stall barnw/ 12x24 tackroom/workshop, 40x60 hay barn, 50x80 polebarn with concrete floor, all enclosed on sides/open on ends. ~5 acre home orchard/nutgrove, with in-production grafted northern pecans, hickories, persimmons, pears, black walnuts, mulberries, few apples & plums. Collection of grafted & seedling low-tannin oak selections.
192+/- acres total; ~85ac. mixed hardwood forest, last timber harvest ~ 1987. Two 3/4-acre ponds - one at house, one up in woods, creek forming the eastern boundary.
100+ac open ground, most in novel-endophyte fescue/orchardgrass/clover/annual lespedeza and mixed warm season grasses (Johnsongrass, crabgrass, dallisgrass) etc. 35 acres is good creekbottom ground, converted back to pasture from long-time no-till corn/soybean production around 2000. 7 acre riparian bufferstrip, 100 ft wide, with ~500 select 25-y.o. northern pecan, black walnut, and grafted hickories and 3 or 4 small areas I've maintained for planting winter foodplots.
Bordering properties are a mix of hardwood forest, open CRP ground, several hundred acres of corn/soybean fields.
Great deer & turkey populations. Last 10 years, I've had one young man & myself(rarely) hunting, but no others (except interlopers). Not unusual to see 50+ deer from the back porch, of an evening, out in pastures/crop fields - and that's just on the 1/3 of property you can see from the house. Have seen some very nice bucks (game cam photo from last fall & turkey from this spring), but all I care about, anymore, is putting a yearling doe or two in the freezer.
Thoughts/recommendations welcomed... probably not going to move very fast on this, if at all, but just sort of starting to feel it out a bit.
Was wondering if any of y'all had sold properties in the past, and how you came about setting a price... have you used a property evaluator, realtor, etc.?
I've mainly considered selling as a farm property... but its value as a potential hunting property is an unknown to me. Have received some flyers in the mail from outfits like 'Whitetail Properties', etc., in the past, but never considered them. I just don't want the wife 'giving away the farm' for far less than it is worth.
Christian Co., KY, 5 miles from Hopkinsville. County water, private septic,
~2500sq.ft., 5bedroom/3 bath home built in 1994, sunroom addition 2003, Three pole barns (40x60 stall barnw/ 12x24 tackroom/workshop, 40x60 hay barn, 50x80 polebarn with concrete floor, all enclosed on sides/open on ends. ~5 acre home orchard/nutgrove, with in-production grafted northern pecans, hickories, persimmons, pears, black walnuts, mulberries, few apples & plums. Collection of grafted & seedling low-tannin oak selections.
192+/- acres total; ~85ac. mixed hardwood forest, last timber harvest ~ 1987. Two 3/4-acre ponds - one at house, one up in woods, creek forming the eastern boundary.
100+ac open ground, most in novel-endophyte fescue/orchardgrass/clover/annual lespedeza and mixed warm season grasses (Johnsongrass, crabgrass, dallisgrass) etc. 35 acres is good creekbottom ground, converted back to pasture from long-time no-till corn/soybean production around 2000. 7 acre riparian bufferstrip, 100 ft wide, with ~500 select 25-y.o. northern pecan, black walnut, and grafted hickories and 3 or 4 small areas I've maintained for planting winter foodplots.
Bordering properties are a mix of hardwood forest, open CRP ground, several hundred acres of corn/soybean fields.
Great deer & turkey populations. Last 10 years, I've had one young man & myself(rarely) hunting, but no others (except interlopers). Not unusual to see 50+ deer from the back porch, of an evening, out in pastures/crop fields - and that's just on the 1/3 of property you can see from the house. Have seen some very nice bucks (game cam photo from last fall & turkey from this spring), but all I care about, anymore, is putting a yearling doe or two in the freezer.
Thoughts/recommendations welcomed... probably not going to move very fast on this, if at all, but just sort of starting to feel it out a bit.