I've never heard of the variety "Plain Ole", is that an improved variety from Sweden?I use plain ole medium red from the local coop with great results. Lasts two full years. Planted with and overseeded with rye with each fall. Just replanted one last week. Going to overseed with rye next year and then with rye and clover again Sept of 2020 in hopes of keeping it in clover for many years with no maintenance other than overseeding.
That would be fine, either will work and the red/white combo could help during times of stress for the clover, as each has their own tolerances for drought, cold, etc.Can you frost seed red clover into an established ladino clover plot to thicken it up and fight weeds and grasses or would it be best just to frost seed more ladino?
Years ago LickCreek recommended Alta-swede mammoth red clover to go in a mix. It's listed as a green manure type clover that grows tall and gets stemy. All the stuff you'd think deer wouldn't prefer but I have a solid stand of it that they just hammer.
if you find Burdaro - It's great! I can't seem to find it anywhere but in a mix from Evolved harvest however.......Two more good improved varieties are Burdaro and Kenland. I would also check with the local soil conservation service in your particular area and ask if there is a particular improved cultivar of MRC that farmers use in your location. They might put you on to one that does really well there.
I might be a bit leery about it in the far north, as I believe it was adapted for the mid-South. I know the University of Auburn has done extensive trials with it and it has performed well. That said, even in MN I think it would grow and survive just fine for a year or 2, but the longevity might be lacking. North of IL, I would look at a more tried and true northern variety like Marathon or Arlington, which were developed in WI.I'd like to try it but doubt it would survive a Minnesota winter.
I can't seem to get ANY response form them.....I have tried several times. And you may be right on the spelling - I just copied how Native spelled it..... All I know is that it grew great for me and the critters loved it.Just for the record, it is Barduro, not Burdaro. The spelling might have something to do with it being hard to find? Barenbrug Seeds carries it...apparently...
https://www.barusa.com/professional-forage/products/barduro.htm
Thanks for the link.....when I get some extra coin I'll check into buying some. IF I do I will make a post to sell some so others can try as not everyone needs $130 of red clover seed!I would like to try Barduro also, this is the only place I found that is selling it other than a mix.
https://www.geneticseed.com/comm_viewproduct.aspx?ID=3723