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Pounds to cups conversion for small seeds

PTArcher

Yearling... With promise
Anyone ever go thru the process of making a conversion chart for seeds like clover, chicory, and brassicas from pounds to cups for easy in field measuring?
 
NO, but what I have done to speed up the process..... Grab an old container like an empty ice cream bucket or cool whip bowl and put on meat scale and fill with clover until it is a pound then mark a ring with a permanent marker around the height, inside and out. Then I take the conainer with me to the field to quickly measure. At the end of the day I throw it away and do the same thing next time
 
Had some hybrid brassica seeds from Grandpa Ray's and some Kale. Both measured very close to 2.5 cups per pound. I'm guessing that may change from seed supplier to seed supplier depending on seed moisture and coating/inoculant. My clovers and chicory are in sealed bags, but will check them too when ready to use. I fully understand the kitchen scales, just trying to get a good, close in field method so I dont have to premeasure at home first.
 
I use a kitchen scale. Weigh out the seed and then put it in a ziploc bag and label it for the plot. I do the same for the fertilizer. Throw it all in a basket on the atv and head out to plant the plot.
 
I use a kitchen scale.

I get the area of the plot, figure out what I want in it, and then figure how much I need of each type of seed. I weigh out each component and dump it in a bag and label the bag. I give it a good shake to mix it up before spreading and dump it in an Earhway chest spreader and do a ring around the perimeter of the plot and then a criss-cross grid until I run out.

I used to mix up a batch by acre, but I quit doing that because I end up making changes to the plan before the next planting, and each plot is different.
 
NO, but what I have done to speed up the process..... Grab an old container like an empty ice cream bucket or cool whip bowl and put on meat scale and fill with clover until it is a pound then mark a ring with a permanent marker around the height, inside and out. Then I take the conainer with me to the field to quickly measure. At the end of the day I throw it away and do the same thing next time
I do the same with Folger coffee containers

bill
 
Thanks for the input. So with the coffee can/cool whip container, do you just have different marks for different seeds, such as clovers, chicory, brassicas?
 
Impressive stuff there Dan! Seems like most of the small seeds, i.e. clover, brassicas, alfalfa are all about 2.5 cups per pound. Assume chicory is around the same. Not sure my process requires 4 decimal places. Thanks!
 
The extra decimal parts come free - unlike wives and children!
 
Impressive stuff there Dan! Seems like most of the small seeds, i.e. clover, brassicas, alfalfa are all about 2.5 cups per pound. Assume chicory is around the same. Not sure my process requires 4 decimal places. Thanks!

Make sure to adjust if the seed is coated. The clover and chicory I buy is usually coated, which means less actual seed per measure.
 
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