phil@thesidehill
5 year old buck +
I've skinned all kinds of animals before - I trapped for years - and the stinkiest, foulest smelling thing I ever came across was a opossum. I've watched those things feast on bear crap, coon crap, fox crap, and all sorts of vile road-kill that a fox would puke over. The smell of skunk doesn't bother me as much as opossum. I know people eat them too, but I don't think there's been enough BBQ sauce or meat marinade concocted since the dawn of time to get me to try that critter !!
Phil - it sounds to me like you need your own " out there " gamey cooking show like that guy on T.V. that travels the world trying snakes, drinking sheep blood and the like. You have groundhog cooking down to a gourmet delicacy !! Coon innards too. Remember HEE - HAW ??? " Hey Grandpa - what's for supper ??? "
I can't stand opossums....or space rats or grinners as we call them. They flip the "kill switch" for me. Whenever I see one....I'd rather it be dead....and I'd be more then willing to help make that happen.
I remember Hee Haw....some of my earliest memories of TV.
Hahaha....I've been told I could be on "Bizarre Foods" with Andrew Zimmern. I like food, I like to try new food, and there isn't much I wouldn't try at least once. Back when I was in my early 20's a buddy of mine and I went through a "phase" of killing and cooking every sort of critter we could....just to see what was good and what was not. I haven't had much in the way of "extreme cuisine" in the last few years. Last wood chuck i had was about 3 yrs ago.