Maple Syrup time

Bowsnbucks

5 year old buck +
Who's got sap running?? Anybody boiling yet??
 
I’m going to try and sneak out and tap some trees on Thursday. Boil a batch this weekend. I have two trips coming up in the next 4 weeks, so I’m going to have to work around those….and the weather of course.


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Saw a bunch of tapped trees out by the Sauk Rapids high school in central Minnesota. Not sure how much they're getting but they sure look serious about it.
 
I tapped some trees in SE MN on Sunday and the sap is flowing pretty good so far. It looks like it will be fairly cold next week, so I might have to boil this weekend before my tubs of sap freeze solid.
 
Anyone here getting close to tapping yet?? 2025.

EDIT - For this year 2025 - anyone making syrup?
 
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Anyone here getting close to tapping yet?? 2025.

EDIT - For this year 2025 - anyone making syrup?

Just tapped last weekend here in NW Mass Bows....2/24. Collected yesterday for the first time and my buckets were all mostly full. A lot of people erroneously think that the sap won't run unless the base of the tree has no snow around it. Not true. It certainly helps and will increase sap flow as the snow melts. But I have about 16" of snow on average and the sap flow decently all week.

Anybody else tapping and/or boiling yet?

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Everyone I know has tapped. Sugaring is big business in Vermont. I'd like to get setup here at my place. I probably only have 60-80 taps, but it would be awesome to have something to do this time of year. First I have to build a sugar house....
You're looks awesome @Natty Bumppo !
 
Everyone I know has tapped. Sugaring is big business in Vermont. I'd like to get setup here at my place. I probably only have 60-80 taps, but it would be awesome to have something to do this time of year. First I have to build a sugar house....
You're looks awesome @Natty Bumppo !
I teach a high school Timber Frame class in the Berkshires and I build about four 10x12 or two 12x16 timber frame buildings that I then sell for the price of the wood. If you're ever interested let me know. I sell them to maple syrup guys in Mass., VT, NH, and one guy even in Maine. You will not find a less expensive timber frame in the country.

Last spring I had an all female class that spent 4 months cutting and building a 10x12 for a guy in NH for a sugar house.

Let me know!

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One of many skills I don't have but wish I did. It's not something you hear much about in Iowa. I'm sure I could get an education from YouTube. Maybe that's what I should do this afternoon.
 
I teach a high school Timber Frame class in the Berkshires and I build about four 10x12 or two 12x16 timber frame buildings that I then sell for the price of the wood. If you're ever interested let me know. I sell them to maple syrup guys in Mass., VT, NH, and one guy even in Maine. You will not find a less expensive timber frame in the country.

Last spring I had an all female class that spent 4 months cutting and building a 10x12 for a guy in NH for a sugar house.

Let me know!

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White pine frames, I guess? New or reclaimed wood?

Your sugar house looks ultra-cool, Natty! Good to hear your sap is flowing well.
 
One of many skills I don't have but wish I did. It's not something you hear much about in Iowa. I'm sure I could get an education from YouTube. Maybe that's what I should do this afternoon.

Are you talking about making maple syrup, or timber framing? There is a ton of information on both on Youtube. They are also both very similar in that neither of them is rocket science and fairly easy to get into...but both do require some deeper level of understanding to really be proficient at.
 
White pine frames, I guess? New or reclaimed wood?

Your sugar house looks ultra-cool, Natty! Good to hear your sap is flowing well.

Thanks Bows. Appreciate that.

Yes, you got it Bows..all green white pine. Very easy for new students to work with.
 
Are you talking about making maple syrup, or timber framing? There is a ton of information on both on Youtube. They are also both very similar in that neither of them is rocket science and fairly easy to get into...but both do require some deeper level of understanding to really be proficient at.
Making maple syrup, building I know how to do well.
 
I tapped a dozen trees. I have a couple sugar maple but mostly red and silver. Takes a lot of sap….
 
I tapped a dozen trees. I have a couple sugar maple but mostly red and silver. Takes a lot of sap….

Yes, I am lucky that I have all sugar maples. Some guys that I know who are on all reds or all silvers invest in a small Reverse Osmosis machine that reduces the boiling times by half. They say it's a total game changer. I've thought about getting one. I like boiling and spending time in the sugar shack, but sometimes I just want to get the sap boiled and get the day over with and go fishing or something.
 
I've seen lists that show how many trees can be tapped for syrup. Anyone here try anything weird? I wonder what black walnut maple syrup tastes like.

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I've never made it, but hickory syrup is pretty tasty in my book. Son bought a bottle - and it's good!
 
I've seen lists that show how many trees can be tapped for syrup. Anyone here try anything weird? I wonder what black walnut maple syrup tastes like.

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I've never done it, but from what I've read it all depends on the sugar content of the sap. Some trees are much higher than others so you'll spend more fuel/time/money creating syrup.

I've heard that boxelders which are plentiful around my house make similar syrup to maple since they're in the same family but I don't have the time or ambition to mess with it. Have about ~20 acres of sugar maples on my place in WI and just don't have it in me to do the process.
 
I'm fascinated with the syrup making. Never even though it could be made with something other than maple. Cool stuff to follow along with. And of course Natty's buildings are amazing!
 
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