Howboutthemdawgs
5 year old buck +
I saw a handful of bucks Sunday in my wheat fields already putting on a decent amount of bone. It got me to thinking, I always see beans as the king of deer food. And I absolutely agree. The draw of beans is insane and it obviously is packed with nutrition. But I have felt for a while alfalfa is the overall best food you could have on your farm.
After the wheat comes off I’ll have beans going in. That will likely be late June at earliest. Additionally most fields I see around me don’t have beans planted yet or they haven’t started coming up yet if they have been. So for the last several weeks, and for the next couple weeks what’s happening…bucks are putting on inches without the help of the beans. You might get a month to a month and half on the backend of antler growth where the bean helps. This is where I believe beans fall short. Unless you have the time, money and equipment to put them in early, most commercially grown beans miss a large part of growing season where they would really be beneficial. And then in the fall when the pod is doing its thing providing carbs and fat, they beans are picked and gone. Alfalfa on the other hand is up and popping. It’s been coming out of dormancy for a while now and has gotten tall enough for first cut around here. In warmer falls like we’ve seen recently, alfalfa down here can be used until almost December. With a palatability, attractiveness and nutrition rivaling the bean, combined with its perennial lifespan, I think alfalfa is in fact the number 1 crop for deer. I’m in the process of working with my farmer to look into getting 11 acres into alfalfa next year. Hopefully it makes sense for him and it can be done.
After the wheat comes off I’ll have beans going in. That will likely be late June at earliest. Additionally most fields I see around me don’t have beans planted yet or they haven’t started coming up yet if they have been. So for the last several weeks, and for the next couple weeks what’s happening…bucks are putting on inches without the help of the beans. You might get a month to a month and half on the backend of antler growth where the bean helps. This is where I believe beans fall short. Unless you have the time, money and equipment to put them in early, most commercially grown beans miss a large part of growing season where they would really be beneficial. And then in the fall when the pod is doing its thing providing carbs and fat, they beans are picked and gone. Alfalfa on the other hand is up and popping. It’s been coming out of dormancy for a while now and has gotten tall enough for first cut around here. In warmer falls like we’ve seen recently, alfalfa down here can be used until almost December. With a palatability, attractiveness and nutrition rivaling the bean, combined with its perennial lifespan, I think alfalfa is in fact the number 1 crop for deer. I’m in the process of working with my farmer to look into getting 11 acres into alfalfa next year. Hopefully it makes sense for him and it can be done.