Trophy Collector
A good 3 year old buck
I want some opinions on winter wheat and winter rye for deer in the fall and spring? Just wondering which one would be better for both seasons? Thanks
Since the thread focuses on rye compared to wheat, can't help but throw triticale in the discussion. Triticale is a cross between rye and wheat. Not sure about regional growth differences, but it does really well down my way (FL) and I often include it in mixes I plant.
A lot of people think that Lickcreek had an easy time with his thots on the old site. In reality he took quite a beating for his thots on using WR instead of wheat, and some other of his ideas. His thinking, and I agree, was it worked so well in rotation with weed control and soil improvements as well as a cover crop.
My first plots were done with WW before I read his stuff, but mostly WR since then. It is hard to beat and is my go to. But with that said, I do see slightly more attraction to WW when I use it. My biggest complaint of WW is that it tillers moreso than rye, and with no till rotation, is a bit more work the following fall.
The two huge adavantages of using Pauls rotation, is the soil building you get for future crops, and with his strip planting in plots as he suggests, a tremendous affect of edge, which most animals, especially deer , like. Most of us use some form of LCs process, sometimes tweaking it a little, But its really a hard process to improve on.
Treespud, LC suggested his rotational plantings be done in strips which involves the clover/rye mix, and the brassica mix in general. As you know, most animals from rodents to deer are creatures of edge, whether it be topographical, plant growth, or structural. It doesn't have to have height necessarily for them to follow such an edge. Thus in my plantings that I have done in those strips, the deer will certainly feed thruout the plot, but you can see a defined path worn between the two plantings where increase travel occurs, as well as the other edges, such as where plot meets forest. The more edge, the more attracting a plot can be and this habit of following that edge can be used in foodplot design to promote deer passing in certain directions, or locations. Many times, it is these various edges that you see more feeding in certain parts of the plot, they are simply more comfortable.
Same can be true within the woods. Classic is conifer/hardwood edge. While there is no defined line between the two, deer will tend to use that edge more. The more edges one can find coming together in a spot, whether it be topo, plant, or structure, the greater the chance of deer/buck usage of that spot and such can be the honey hole for multiple bucks over the years.
I don't think it is even a variation in height so much. I have an alfalfa plot that butts against a RC plot and both are kept browsed the same level. And between the two is the same worn path where the deer just prefer that travel route. Regardless, I think you will like LCs strip planting idea. Good luck.dogghr ... interesting. So you are saying the even the slight variation of height between the rye/clover & the brassicas can be considered an edge?
I am going to follow his strip planting suggestions this year. I intend on surrounding the plots with tall growing Egyptian wheat & Milo. Maybe a strip of Milo down the center of the plot.