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Time to settle the debate..

Bill

Administrator
Club multigrain crackers

Some venison in my cheese sticks!
Oh see you did it!

You introduced multigrain.
Everything multigrain sucks. Kinda like a soy burgers, except at Casey’s “they ain’t so bad” but different.

If we’re throwing in multigrain, we have to add gold fish. Yeah cedar goldfish that we steal from the grandkids are good but the multigrain grain goldfish are better. Trust me.
 

OakSeeds

5 year old buck +
Deer sausage made with beef instead of pork and seasoned generously with pepper jack cheese .... simply can't be beat at my house!
 

OakSeeds

5 year old buck +
Pickled eggs are high delicacy in this camp. Still trying to get the recipe right tho. Little splash of Frank's kicks things up when washing em down with the Blattes.
Had a hunting buddy who LOVED pickled eggs; however, he never shot a single deer. His faxts burned 3 holes in the metal seat of his climber stand and killed 3 does almost 200 yards out. Some nights he was required to sleep in his truck.
 

Telemark

5 year old buck +
Club.
 

TreeDaddy

5 year old buck +
Ritz......and while we are at it........

.......Cages,Stones,Rye,no-till.......

bill
 

S.T.Fanatic

5 year old buck +
Ritz hands down!!
 

QuackAddict

Yearling... With promise
Easy, Club Crackers.

But Ritz bacon flavored crackers might take the lead...
 

Lucky_P

5 year old buck +
The Bacon flavor Ritz...if you can find them.
 

Mortenson

5 year old buck +
Ritz are too salty for me. I prefer the club and a buttery taste under some cheese. However I eat my share of Ritz if that’s the only option
ritz.jpg
 

Knehrke

5 year old buck +
Ritz all the way. Cheese Whiz. And smoked venison summer sausage. There's half my caloric intake during deer season. The other half rhymes with "Rickie-B's".
 

j-bird

Moderator
Ritz crackers with deer summer sausage (with just a little "zing" in it) and a slice of cheddar cheese is like crack in my household! I have taken it to family get togethers and the like in the past...and people get upset if I bring something else! NEVER have to worry about any left-over either!!
 

Iowa_Dave

5 year old buck +
Chicken-in-a-Biscuit! What are these Ritz and Club crackers that you speak of? Are they food for the poors? :)
 

scott44

5 year old buck +
Chicken-in-a-Biscuit! What are these Ritz and Club crackers that you speak of? Are they food for the poors? :)
I haven't had those in years, pretty good if I remember right.
 

Buckly

5 year old buck +
Ritz all the way. Cheese Whiz. And smoked venison summer sausage. There's half my caloric intake during deer season. The other half rhymes with "Rickie-B's".

At least try and choke down a multivitamin In there somewhere.
 

H20fwler

5 year old buck +
Oh see you did it!

You introduced multigrain.
Everything multigrain sucks. Kinda like a soy burgers, except at Casey’s “they ain’t so bad” but different.

If we’re throwing in multigrain, we have to add gold fish. Yeah cedar goldfish that we steal from the grandkids are good but the multigrain grain goldfish are better. Trust me.

Nooo...this is the cracker!

 

Tree Spud

5 year old buck +
I see all you knuckle heads focusing on the cracker ... that is like worrying about what baked potato you will have with your prime steak?

Each cracker has unique qualities and benefits for the appropriate topping ....
Crab dip
avocado dip
pickled herring
liver Pâté
smoked cheese
garlic sausage
brie cheese
peanut butter
braunschweiger
gravlox, cream cheese, and capers
etc, etc ....

And my favorite ...
raw or smoked oysters ....
 

swat1018

5 year old buck +
Oh see you did it!

You introduced multigrain.
Everything multigrain sucks. Kinda like a soy burgers, except at Casey’s “they ain’t so bad” but different.

If we’re throwing in multigrain, we have to add gold fish. Yeah cedar goldfish that we steal from the grandkids are good but the multigrain grain goldfish are better. Trust me.

Only in N. MO is Casey's the closest thing to a gourmet restaurant.
 

Bill

Administrator
I see all you knuckle heads focusing on the cracker ... that is like worrying about what baked potato you will have with your prime steak?

Each cracker has unique qualities and benefits for the appropriate topping ....
Crab dip
avocado dip
pickled herring
liver Pâté
smoked cheese
garlic sausage
brie cheese
peanut butter
braunschweiger
gravlox, cream cheese, and capers
etc, etc ....

And my favorite ...
raw or smoked oysters ....
Pickled green tomatoes. Way better than pickled fish....
 
Last edited:

chummer

5 year old buck +
I see all you knuckle heads focusing on the cracker ... that is like worrying about what baked potato you will have with your prime steak?

Each cracker has unique qualities and benefits for the appropriate topping ....
Crab dip
avocado dip
pickled herring
liver Pâté
smoked cheese
garlic sausage
brie cheese
peanut butter
braunschweiger
gravlox, cream cheese, and capers
etc, etc ....

And my favorite ...
raw or smoked oysters ....
Can‘t build the house without the foundation
 
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